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OF GREENS, GRAINS, and GOOSEFOOTS…
Go-To Tips / Recipes / Sides

OF GREENS, GRAINS, and GOOSEFOOTS…

by Jeremy on Oct 22, 2010 • View Comments
Have a killer main course dish but want something to pair with it that isn’t overcomplicated and won’t beat down your main? There is something to be said for simple, complementary side dishes. Sure, I can make a pretty good Chicken Cordon Bleu, but when paired with gnocchi in gorgonzola cream sauce many...
Simple Baby Carrots
Quick/Easy / Recipes / Sides

Simple Baby Carrots

by Joseph on Jul 23, 2010 • View Comments
This is a tasty, simple side, perfect when Ontario carrots are in season. Try to get different colours if you can. Preparation Blanch the carrots in boiling salted water for 4-5 minutes until just tender when pierced. (If you have different colours, blanch them separately, starting with the lightest colour). Remove the carrots from the...

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