Chipotle Tomato Pappardelle
I made an impulse buy today at the St. Lawrence Market when shopping for fresh salmon at Mike’s Fish Market. As I was paying for my purchase at the counter, I saw a can of chipotle peppers in adobo sauce and thought I’d use it in a pasta dish (I know, I know…I’m on a...
Spicy Crab Linguine
Another summer pasta worth trying, this one is savoury, fresh, and has a nice kick to it. Perfect for summer entertaining. Preparation Make a basic pasta dough and cut it into linguine strips. Cover and set aside until ready to cook. Bring a large pot of water to boil for the pasta. Using a pestle...
The Perfect Summer Pasta
Tomatoes and basil. Those are the two ingredients that come to mind when I think about summer cooking. Though I’ll cook with either of these ingredients throughout the year, nothing compares to the fresh taste you get from ripe tomatoes picked fresh from the garden (or in my case, my Mom’s garden. I’m still waiting...
